Will the rice and crayfish co-culture techniques bring about food security issues?

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Will the rice and crayfish co-culture techniques bring about food security issues?

Updated：2026-05-08

- Will the rice and crayfish co-culture techniques bring about food security issues?
- “The co cultivation of rice and shrimp has led to a 44% reduction in rice yield, attracting attention. The research progress in xxx field is introduced, providing a solution for food security warning”
- TIAN Zhuoya , YANG Caiyan , WANG Xicong , LEI Zekui , QI Zhenhong
- Journal of China Agricultural University Vol. 29, Issue 7, Pages: 246-258(2024)
- Affiliations：
  1.College of Economics & Management / Shuangshui Shuanglü Institute， Huazhong Agricultural University， Wuhan 430070， China
  2.Hubei Rural Development Research Center， Wuhan 430070， China
  3.College of Business， Central South University of Forestry and Technology， Changsha 410004， China
  4.School of Economic Management and Law， Hubei Normal University， Huangshi 435000， China
- Author bio：
- Funds：
- DOI： 10.11841/j.issn.1007-4333.2024.07.22
  CLC：
- Accepted：
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