Updated:2024-02-27
    • Antibacterial spectrum and stability of the fermentation broth of hybrid antimicrobial and antiviral peptide M-L

    • HU Qingyong , WEI Xubiao , ZHANG Lulu , SI Dayong , ZHANG Rijun
    • Journal of China Agricultural University Vol. 22, Issue 12, (2017)
    • DOI: 10.11841/j.issn.1007-4333.2017.12.13     

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