Updated:2024-02-27
    • Effects of diets with different NFC/NDF levels on the growth performance and slaughter performance of meat calves

    • LI Lanjie , WANG Ansi , LIAN Hongxia , FU Tong , WANG Zhibao , DIAO Qiyu , TU Yan , CHENG Shuru
    • Journal of China Agricultural University Vol. 22, Issue 12, (2017)
    • DOI: 10.11841/j.issn.1007-4333.2017.12.12     

      CLC:

    Scan QR Code

  •  
  •  
  • Full Text(HTML)

  • References

  • Publication Info

  • Metrics

Sections
icon
The trial reading is over, you can activate your VIP account to continue reading.
Deactivate >
icon
The trial reading is over. You can log in to your account, go to the personal center, purchase VIP membership, and read the full text.
Already a VIP member?
Log in >

26

Views

7

Downloads

10

CSCD

Alert me when the article has been cited
Submit
Tools
  • BibTeXDownload
  • EndnoteDownload
  • RefMan Download
  • NoteExpressDownload
  • NoteFirstDownload

Related Articles

Effects of different dietary copper sources and levelson carcass characteristics,meat quality andfatty acid composition in sheep
Comparison of meat-productivities between Bamei Sheep and Small-tail Han Sheep under intensive feeding pattern
Effects of the complete diet pellets with different NDF levels on slaughter traits and tissues and organs development of the weaned bull calves
Effects of rearing system and stocking density on the growth performance, meat quality and stress response of Arbor Acres broilers
Characteristics of Mongolia beef quality in Xilinguole Grassland

Related Author

ZHU Xiao-ping
JIA Zhi-hai
ZHANG Zi-jun
ZHANG Wei
FAN Cai-yun
CHENG Jian-bo
ZHAO Tian-zhang
ZHANG Hui-xian

Related Institution

State Key Laboratory of Animal Nutrition/College of Animal Science and Technology,China Agricultural University
Henan Institute of Science and Technology
College of Animal Science and Technology, Anhui Agricultural University
Fuchuan Modern Lamb Feeding Demonstration Base
Linhe District Center for Animal Disease Control and Prevention