Effects of chronic heat stress on blood biochemical index, immune function and antioxidant capacity of grazing beef cattle

Effects of different levels of copper sources on performance, antioxidant capacity and copper metabolism of dairy cows

Effects of long-term feeding of citrus extract on blood biochemical indexes, antioxidant capacity, immune function and free amino acids of finishing pigs

Accumulation characteristics of fruits total phenolics, total flavonoids and phytic acid in various pomelo varieties

Effects of different levels of tannalbin on immune function, antioxidant capacity and lipid metabolism of yellow feathered chickens

College of Animal Science, Inner Mongolia Agricultural University

Veterinary Medical College, Inner Mongolia Agricultural University

College of Animal Science and Technology, Yangzhou University

Zinpro Corporation, Eden Prairie

Institute of Animal Science/State Key Laboratory of Livestock and Poultry Breeding/The Key Laboratory of Animal Nutrition andFeed Science(South China