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Modeling quality changes in sturgeon () fillets during storage
Modeling quality changes in sturgeon () fillets during storage
- Journal of China Agricultural University Issue 8, (2016)
DOI: 10.11841/j.issn.1007-4333.2016.08.13
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Related Author
CHEN Mei-ying
CHEN Jin-quan
CHEN Yong-xue
MA Yan
XIE Jing
ZHOU Ran
LIU Yuan
Related Institution
College of Economics and Management,Fujian Agriculture and Forestry University
College of Food Science,Fujian Agriculture and Forestry University
College of Computer and Information,Fujian Agriculture and Forestry University
College of Food Science and Technology,Shanghai Ocean University


