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Effect of 25-hydroxycholecalciferol and phytaseon phosphorus level of Beijing duck diet
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    • Effect of 25-hydroxycholecalciferol and phytaseon phosphorus level of Beijing duck diet

    • ZHU Jian-jun , TIAN Ke-xiong , YUAN Jian-min , ZHANG Bing-kun , HUANG Chun-xi , YAN Lei , ZHUANG Hai-bin
    • Journal of China Agricultural University Issue 4, (2010)

    • DOI： 10.11841/j.issn.1007-4333.2010.04.015     

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