Updated:2026-05-06
    • Impact of Ralstonia-inoculated biochar on bacterial community structure and nitrogen, phosphorus, potassium, and carbon content in vegetable soil polluted with heavy metals

    • HUANG Jiaqing , YE Jing , LUO Shixing , WANG Yixiang
    • Journal of China Agricultural University Vol. 31, Issue 1, Pages: 146-162(2026)
    • DOI: 10.11841/j.issn.1007-4333.2026.01.13     

      CLC:

    Scan QR Code

  •  
  •  
  • Full Text(HTML)

  • Figs( 7 ) Tabs( 3 )

  • References

  • Publication Info

  • Metrics

Sections
icon
The trial reading is over, you can activate your VIP account to continue reading.
Deactivate >
icon
The trial reading is over. You can log in to your account, go to the personal center, purchase VIP membership, and read the full text.
Already a VIP member?
Log in >

30

Views

22

Downloads

0

CSCD

Alert me when the article has been cited
Submit
Tools
  • BibTeXDownload
  • EndnoteDownload
  • RefMan Download
  • NoteExpressDownload
  • NoteFirstDownload

Related Articles

Effects of biogas slurry application on tomato growth and soil bacterial community and function
Effect of turning frequency on bacterial community structure of kitchen waste during biodrying-aerobic fermentation
Design and experiment of horizontal folding wide-width cotton film-laying seed drill
Optimization strategies of water-saving and nitrogen reduction for spring maize in mildly saline soils of Ningxia Yellow River irrigation area
The spillover effect of international grain futures on domestic grain futures and spot prices under exogenous shocks

Related Author

LIU Sha
HU Yutong
ZHAO Tingwei
ZHANG Qunyuan
WANG Xudong
ZHANG Yulin
ZHANG Yudan
LUO Yuejian

Related Institution

College of Resources and Environment, Northwest A&F University, Yangling
Key Laboratory of Plant Nutrition and Agro-Environment in Northwest China of Ministry of Agriculture and Rural Affairs, Yangling
College of Resources and Environmental Sciences, China Agricultural University
Ningxia Shunbao New Type Fertilizer Technology Co., Ltd., Qingtongxia
Organic Recycling Research Institute (Suzhou), China Agricultural University