Your Location:
Home >
Browse articles >
Effects of different fruit bags on the quality of protected peach and their comprehensive evaluation
Effects of different fruit bags on the quality of protected peach and their comprehensive evaluation
- Journal of China Agricultural University Vol. 30, Issue 11, Pages: 85-97(2025)
DOI: 10.11841/j.issn.1007-4333.2025.11.07
Scan QR Code
Full Text(HTML)
Figs( 2 ) Tabs( 7 )
References
Publication Info
Metrics
44
Views
42
Downloads
0
CSCD
Alert me when the article has been cited
Submit
Tools
- BibTeXDownload
- EndnoteDownload
- RefMan Download
- NoteExpressDownload
- NoteFirstDownload
Related Articles
Effects of different pollination varieties on fruit quality of Korla fragrant pear
Effects of different potassium fertilizer levels on the quality, nutrient accumulation and yield of protected peach
Effects of plant growth regulators and topping on peach qualityduring fruit expansion period
Development of a comprehensive stress resistance identification system during japonica rice germination stage and germplasm screening germination stage
Evaluation of lodging resistance and important indicators in oat germplasm resources
Related Author
MA Xinyuan
XUE Yuran
YE Wenchao
ZHAO Yanyu
MAIMAITI· Turanisa
XIA Zhenyu
ZHANG Shikui
WANG Shaopeng
Related Institution
Horticultural College of Xinjiang Agricultural University/Characteristic Fruit Tree Research Center
Sinkiang Academy of Agricultural Sciences Fruits and Vegetables Research Institute (National Fruit Germplasm Resources Luntai Fruit Resources Nursery), Luntai
College of Agronomy and Biotechnology,China Agricultural University
Institute of Crop Research/Xinjiang Key Laboratory of Crop Biotechnology, Academy of Agricultural Sciences of Xinjiang Uyghur Autonomous Region
College of Agronomy, Xinjiang Agricultural University


