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Rapid prediction of polysaccharide content in enzymatically hydrolyzed dandelion based on NIR quantitative analysis model
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    • Rapid prediction of polysaccharide content in enzymatically hydrolyzed dandelion based on NIR quantitative analysis model

    • ZHENG Yue , LI Xia , LIU Na , WANG Yuan , QI Jingwei , AN Xiaoping
    • Journal of China Agricultural University Vol. 29, Issue 4, Pages: 205-214(2024)

    • DOI： 10.11841/j.issn.1007-4333.2024.04.18     

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Related Author

AN Xiaoping
LIU Na
WANG Yuan
WANG Buyu
WANG Chunyuan
QI Jingwei

Related Institution

College of Animal Science, Inner Mongolia Agricultural University
Inner Mongolia Autonomous Region Forage Technology Research Center for Herbivoring Livestock/Dairy Cow Breeding and Breeding Technology Research Center of National Dairy Technology Innovation Center
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