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Effects of agricultural product labeling cognition and consumption habit on consumers' willingness to pay premium of green agricultural products: Taking green fresh-potato as an example
Effects of agricultural product labeling cognition and consumption habit on consumers' willingness to pay premium of green agricultural products: Taking green fresh-potato as an example
- Journal of China Agricultural University Vol. 28, Issue 5, (2023)
DOI: 10.11841/j.issn.1007-4333.2023.05.21
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Related Author
PAN Xiaohan
CHANG Ruixue
MU Kangguo
CHENG Qing
ZHANG Shuo
MA Liyang
Related Institution
College of Resources and Environmental Sciences, China Agricultural University
Beijing Key Laboratory of Farmland Soil Prevention-Control and Remediation
College of Plant Protection, China Agricultural University
School of Marxism, Xi'an University of Science and Technology


