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Effects of hydrolysates made from silver carp processing by-products on the growth of probiotics
Effects of hydrolysates made from silver carp processing by-products on the growth of probiotics
- Journal of China Agricultural University Vol. 28, Issue 4, (2023)
DOI: 10.11841/j.issn.1007-4333.2023.04.14
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Related Author
ZHANG Long-teng
LV Jian
LI Qing-zheng
LUO Yong-kang
GUI Ping
LUO Yongkang
FENG Ligeng
Related Institution
College of Food Science and Nutritional Engineering,China Agricultural University


