Updated:2024-02-27
    • Impact of COVID-19 epidemic on purchase channel selection of consumers in China

    • LIU Lingzhi , SHI Mengwei , XIAO Bangming
    • Journal of China Agricultural University Vol. 26, Issue 7, (2021)
    • DOI: 10.11841/j.issn.1007-4333.2021.07.25     

      CLC:

    Scan QR Code

  •  
  •  
  • Full Text(HTML)

  • References

  • Publication Info

  • Metrics

Sections
icon
The trial reading is over, you can activate your VIP account to continue reading.
Deactivate >
icon
The trial reading is over. You can log in to your account, go to the personal center, purchase VIP membership, and read the full text.
Already a VIP member?
Log in >

1

Views

13

Downloads

1

CSCD

Alert me when the article has been cited
Submit
Tools
  • BibTeXDownload
  • EndnoteDownload
  • RefMan Download
  • NoteExpressDownload
  • NoteFirstDownload

Related Articles

Research progress on water footprint of livestock and poultry products
“Science and Technology Backyard +” model empowering the development of rural culture and tourism industries: A case study of the Science and Technology Backyard in Gusheng Village, Yunnan
Impact of artificial intelligence adoption on the green transformation of farmers’ farmland utilization
Remote sensing retrieval of maize leaf area index across multiple growth stages considering genetic background differences
Construction path of new quality productive forces for tourism-oriented traditional villages through spatial production

Related Author

XING Haohan
LI Baoming
ZHENG Weichao
LIU Zhidan
ZHANG Yuanhui

Related Institution

Collage of Water Resources & Civil Engineering/Key Lab of Agricultural Engineering in Structure and Environment ofMinistry of Agriculture and Rural Affairs, China Agricultural University
Beijing Engineering Research Center for Livestock and Poultry Healthy Environment
Department of Agricultural and Biological Engineering, University of Illinois at Urbana-Champaign, Urbana