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Study on carbon emission measurement and dynamic optimization of fresh meat supply chain
Study on carbon emission measurement and dynamic optimization of fresh meat supply chain
- Journal of China Agricultural University Vol. 25, Issue 6, (2020)
DOI： 10.11841/j.issn.1007-4333.2020.06.17
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Related Author
XUAN Huiyong
LYU Zihui
NIU Chaohua
FAN Lixin
ZHANG Ruixi
WANG Ruinan
WANG Shu
CUI Yaocheng
Related Institution
Modern Agricultural College， Kashgar Vocational and Technical College， Kashgar
College of Animal Science and Technology， Shihezi University
Land Consolidation and Rehabilitation Center， Ministry of Natural Resources
School of Public Management， Xinjiang Agricultural University
College of Land Science and Technology， China Agricultural University
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