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Effects of 1-MCP on fruit softening and cell wall component variation of persimmon variety treated with CO
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    • Effects of 1-MCP on fruit softening and cell wall component variation of persimmon variety treated with CO

    • CHENG Qing , LIANG Ping-zhuo , LI Ying , LI Bao
    • Journal of China Agricultural University Issue 4, (2015)

    • DOI： 10.11841/j.issn.1007-4333.2015.04.12     

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