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Analysis on consumers' willingness to pay for traceable beef and its influencing factors: Based on the spot investigation in Beijing
Analysis on consumers' willingness to pay for traceable beef and its influencing factors: Based on the spot investigation in Beijing
- Journal of China Agricultural University Issue 6, (2014)
DOI： 10.11841/j.issn.1007-4333.2014.06.32
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Related Author
WANG Yi-zhou
WANG Rui-mei
XIU Wen-yan
CUI Lihang
LI Cuixia
JIANG Bing
ZHAO Zhe
XU You
Related Institution
Institute of Agricultural Resources and Regional Planning, CAAS
Heilongjiang Academy of Green Food Science
College of Economics and Management, Northeast Agricultural University
School of Economics， Jilin University
School of Economics， Liaoning University
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