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Effect of acetylated modification on the functional properties of rice bran protein
Effect of acetylated modification on the functional properties of rice bran protein
- Journal of China Agricultural University Issue 4, (2014)
DOI: 10.11841/j.issn.1007-4333.2014.04.21
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Related Author
ZUO Feng
WANG Zhenzhong
QIAN Lili
GUAN Chen
Related Institution
China Rural Technology Development Center


