Your Location：
Home >
Browse articles >
Maturity date of main field crop residues in different regions of China
Updated：2024-02-27
Previous|Next

    • Maturity date of main field crop residues in different regions of China

    • WEI Mao-gui , WANG Xiao-yu , XIE Guang-hui
    • Journal of China Agricultural University Issue 6, (2012)

    • DOI： 10.11841/j.issn.1007-4333.2012.06.002     

      CLC：

    Scan QR Code

  •  
  •  

  • Full Text(HTML)

  • References

  • Publication Info

  • Metrics

Sections
icon
The trial reading is over, you can activate your VIP account to continue reading.
Deactivate >
icon
The trial reading is over. You can log in to your account, go to the personal center, purchase VIP membership, and read the full text.
Already a VIP member?
Log in >

4

Views

8

Downloads

0

CSCD

Alert me when the article has been cited
Submit
Tools
  • BibTeXDownload
  • EndnoteDownload
  • RefMan Download
  • NoteExpressDownload
  • NoteFirstDownload

Related Articles

Value-taking for residue factor as a parameter to assessthe field residue of field crops
Measurement and configuration paths of smart agriculture development level in China
Influence effects and mechanism testing of digital rural construction on the grain production resilience of western county-level regions
Action mechanism and realization path of the conjugate-driven urban-rural integration in the development of county agriculture, culture, sports and tourism
Impact of full-cost insurance policy and crop revenue insurance on grain production resilience

Related Author

WANG Xiao-yu
XUE Shuai
XIE Guang-hui

Related Institution

College of Agronomy and Biotechnology/National Energy R&D Center for Biomass,China Agricultural University
Biomass Engineering Center,China Agricultural University