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The change of soluble pectin and tannic during maturationof persimmon fruit
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    • The change of soluble pectin and tannic during maturationof persimmon fruit

    • CHEN Pei , LI Ping , HAO Yan-bin , QI Jian xun , DAI Sheng-jie , WANG Can-lei , LENG Ping
    • Journal of China Agricultural University Issue 1, (2012)

    • DOI： 10.11841/j.issn.1007-4333.2012.01.014     

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