Identification of molecular markers associated with body oblique length through genome-wide association study on a specialized strain of yellow feathered broilers

Identification and evaluation of 112 pear germplasm resources for cold resistance based on differential thermal analysis

Construction and empirical analysis of an evaluation index system for strong agricultural provinces in China

Screening and identification of miR-133c-3p target genes related to chicken muscle development

Comprehensive evaluation of China’s food security under the greater food approach: Based on entropy TOPSIS model

Jiangsu Institute of Poultry Science， Key Lab for Evaluation and Utilization of Livestock and Poultry Resources （Poultry） of the Ministry of Agriculture and Rural Affairs/Key Laboratory for Poultry Genetics and Breeding of Jiangsu Province

Changli Institute of Polomogy， Hebei Academy of Agricultural and Forestry Sciences， Changli

Sichuan Academy of Science and Technology for Development

College of Agriculture， South China Agricultural University

College of Agronomy and Biotechnology， China Agricultural University