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Comparison of four microbial communities with wheatstraw-degradation capability at normal temperature
Comparison of four microbial communities with wheatstraw-degradation capability at normal temperature
- Journal of China Agricultural University Issue 1, (2011)
DOI: 10.11841/j.issn.1007-4333.2011.01.004
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Related Author
HU Danzhu
WANG Guoliang
LI Aijun
DONG Hongfen
MA Zhiyuan
DU Yanwei
YAN Xiaoguang
DONG Chenxi
Related Institution
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College of Resources and Environmental Sciences, China Agricultural University
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Innovation Center for Traditional Chinese Veterinary Medicine, China Agricultural University
College of Chemistry and Pharmacy, Qingdao Agricultural University


