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Effect of physiological stress on carcass quality and meat quality of broiler chickens
Effect of physiological stress on carcass quality and meat quality of broiler chickens
- Journal of China Agricultural University Issue 2, (2010)
DOI： 10.11841/j.issn.1007-4333.2010.02.013
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Related Author
HU Xiao-fei
WEI Feng-xian
GUO Yu-ming
JI Changzhen
QIN Xiaoli
YI Simeng
CAO Binghai
ABUDUKELIMU Abudusaimijiang
Related Institution
Henan Key Laboratory for Animal Immunology,Henan Academy of Agricultural Sciences
State Key Laboratory of Animal Nutrition/College of Animal Science and Technology,China Agricultural University
Institute of Animal Husbandry and Veterinary Science,Henan Academy of Agricultural Sciences
College of Animal Science and Technology/State Key Laboratory of Animal Nutrition and Feeding， China Agricultural University， Beijing
College of Animal Science and Technology, Yangzhou University
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