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Effect of ultra-fine pulverization by wet processing on particle structure and physical properties of soybean dietary fiber
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    • Effect of ultra-fine pulverization by wet processing on particle structure and physical properties of soybean dietary fiber

    • Journal of China Agricultural University Issue 3, (2005)

    • DOI： 10.11841/j.issn.1007-4333.2005.03.078     

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