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The effect of fermented green juice and silage inoculant bacteria MMD3 on the fermentation of Alfalfa silage
The effect of fermented green juice and silage inoculant bacteria MMD3 on the fermentation of Alfalfa silage
- Journal of China Agricultural University Issue 5, (2004)
DOI: 10.11841/j.issn.1007-4333.2004.05.125
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