Your Location：
Home >
Browse articles >
Studies on sanitation of food processing line in school nutritional lunch
Updated：2024-02-27
Previous|Next

    • Studies on sanitation of food processing line in school nutritional lunch

    • Journal of China Agricultural University Issue 1, (2003)

    • DOI： 10.11841/j.issn.1007-4333.2003.01.030     

      CLC：

    Scan QR Code

  •  
  •  

  • Full Text(HTML)

  • References

  • Publication Info

  • Metrics

Sections
icon
The trial reading is over, you can activate your VIP account to continue reading.
Deactivate >
icon
The trial reading is over. You can log in to your account, go to the personal center, purchase VIP membership, and read the full text.
Already a VIP member?
Log in >

1

Views

5

Downloads

0

CSCD

Alert me when the article has been cited
Submit
Tools
  • BibTeXDownload
  • EndnoteDownload
  • RefMan Download
  • NoteExpressDownload
  • NoteFirstDownload

Related Articles

Spatiotemporal evolution characteristics and driving mechanisms of grain supply chain resilience in China
Construction path of new quality productive forces for tourism-oriented traditional villages through spatial production
Impact of artificial intelligence adoption on the green transformation of farmers’ farmland utilization
Research status and hotspot of artificial intelligence driven genomics research based on CiteSpace
Assessment of China’s new productivity in grain production: Regional differences, dynamic evolution, and driving factors

Related Author

No data

Related Institution

No data